Especial de San Valentín. Cena para 2 personas de 3 tiempos; Platos fuertes servidos con verduras y Arroz, con Botella de Vino Espumoso Italiano: 1- Ensalada Griega 2- A escoger Dos platillos: Mahi-Mahi en salsa de Curry- Azafrán Camaron Thai salsa de Cacahuate Filete Mignon Langosta 8oz 3- Pastel de Chocolate Valentine’s Special. Dinner for …
Originally posted on Le Chef :
? ? Since we opened as a Gourmet Store, a lot of customers followed us into the Restaurant Operation. This service is exciting, and it needs to be fast and well-executed. Our patrons come to our restaurant to reward themselves for a long workday or to celebrate special occasions. So,…
Since we opened as a Gourmet Store, a lot of customers followed us into the Restaurant Operation. This service is exciting, and it needs to be fast and well-executed. Our patrons come to our restaurant to reward themselves for a long workday or to celebrate special occasions. So, they have made our place …
It was 2004 when we first opened as a Gourmet Store in the back avenues of town. Wilma hurricane forced us to start cooking again, and we became a Restaurant-Deli. Since then we outgrew our first corner location and moved next door into a Beautiful Old House and built a fantastic Patio. There, we realized …
One of our new additions on the Menu that has won a lot of fans rapidly is the Fish Burger; created by our Chef Monserrat; this delicious fresh fish paddy, made from the Catch of the Day available at the moment. You will be pleasantly surprised with this Sandwich, sometimes made with Red Snapper, others …
Baked dishes have some extraordinary appeal to people; they bring a sense of comfort and at home feelings. Often rich, make them a treat for special occasions. At Le Chef we created ours several years ago. Being Lobster a regular ingredient and the one we sell the most thanks to our famous LBS (Lobster …
“Para dar servicio debes agregar algo que no se compra o mide con dinero, integridad y sinceridad.” Agradecemos la oportunidad que nos dieron de nuevo este año y los esperamos en este 2019. Feliz Año Nuevo!!! Celebren con cuidado! / “To give real service you must add something which cannot be bought or measured with …
After long hikes and driving, 12 hour days; even vacation can turn into busy days. In the end, we just want to have a relaxed dinner and relax, work on your pictures and get a good rest for the coming excursion next early morning. Fiji has breathtaking nature, the mountains combined with rocky and …
You can feel the Kiwi spirit for rebuilding and creating a city that celebrates their History and thrives for modernity with respect for Nature and the environment. Must be hard to be the generation that grew up in a city in the constant process of reconstruction, life changed the town after the earthquake and …
A little bit of the Restaurant business history in here. In about 1765, a Parisian “boullion-seller” named Boulanger wrote on his sign: Boulanger sells restoratives “fit for the gods”…This was the first restaurant in the modern sense of the term. Boulanger was followed by Roze and Pontaille, who in 1766 opened a Maison de …
