Beef Carpaccio

Italian appetizer known as Carpaccio di Manzo, is a delicate dish made of thin sliced beef seasoned and marinated with olive oil, capers, egg, olives and balsamic vinegar and topped with Parmesan cheese shavings. Incredible starter to share and pair with any red of your choice, Pinot Noir or Malbec would be our suggestions though. Enjoy it…

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